May 16, 2012

recipe ~ peanut butter chocolate chip cookies

this recipe is by far the most decadent and delicious peanut butter cookie with chocolate chips.  one batch of dough can make at least 50 small cookies -- and since they are very rich, smaller might be better.  i like them both big and small.  they taste indescribably amazing when still warm, about 10 minutes after letting them cool.

1/2c. butter, softened
6 T. brown sugar
6 T. sugar
1 egg
1t. vanilla
1c. natural peanut butter
1/2t. baking soda
1/2t. salt
3/4c. flour
3/4c. (or more!) chocolate chips

preheat the oven to 375/190 degrees


cream butter and sugars.

add egg and vanilla.  mix well.

blend in peanut butter, baking soda and salt.

add flour and chocolate chips.

drop onto lightly greased pan -- may flatten slightly with fork if big.

bake 5-6 minutes.  don't overcook.

cool 5-10 minutes

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